Clearance To GM Mustard Is Harmful To Environment And Human Health
By Dr. Soma Marla Genetic Engineering Appraisal Committee, GOI (GEAC) has permitted on October 18 the environmental release of genetically-modified (GM) mustard. Being the first food crop, the studies by expert question the environmental and biosafety as well as human health risks associated with hasty government approval. Gory experience of GM cotton, which resulted in […]
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